Les embruns rosé
IGP Pays d’Oc
Organic wine
Varietals: Grenache Gris, Cinsault, Merlot, Syrah, Cabernet Sauvignon.
Terroir: A soil mostly made up of sand which gives this Rosé wine its character, an incredible freshness and a great aromatic force.
Winemaking: The grapes are harvested during the night to ensure maximum freshness. Cold settling, traditional fermentation at controlled temperatures to respect the grapes, and protection against oxidation. Direct pressing of the grapes.
Eco-Philosophy: As well as being made with organic grapes to respect the environment, Les Embruns is an Eco-citizen wine in every way: cork made of sugar cane fibre, biosourced capsule, 100% recycled paper (without hot foiling which creates a lot of production waste), and cardboard made with 79% recycled paper.
Tasting: A beautiful, bright and shimmering pale-pink colour. An intense nose of fresh fruits combining strawberry, peach, and citrus. On the palate, a superb well-balanced aromatic intensity and outstanding freshness.
Les Embruns white
IGP Sable de Camargue
IGP Pays d’Oc
Varietals: Grenache Gris, Chardonnay, Rolle.
Terroir: The vines are planted just a stone's throw from the Mediterranean Sea, where the marine influence gives this white wine its liveliness and characteristic saline note.
Winemaking: To guarantee optimum quality, our harvests take place in the cool of late summer nights, preserving the delicate aromas of each berry. Direct pressing and fermentation at low temperature (17°C) preserve all the freshness and finesse of the fruit. Then, delicate stirring of the fine lees in our stainless steel vats for a month adds extra depth to our wines, ensuring an unparalleled taste experience.
Tasting: A pale yellow color with silver highlights. An elegant nose combining subtle notes of white flowers and nutmeg. A lively finish with saline notes characteristic of its marine terroir.